Igor Jerković

1. ŠUBARIĆ, Drago (urednik). Neke mogućnosti iskorištenja nusproizvoda prehrambene industrije. Osijek: Prehrambeno-tehnološki fakultet, 2017-2022. 3 zv., ilustr. ISBN 978-953-7005-51-1, ISBN 978-953-7005-64-1, ISBN 978-953-7005-81-8. [COBISS.SI-ID 5146107]

2. JERKOVIĆ, Igor (urednik), ŠUBARIĆ, Drago (urednik), JAŠIĆ, Midhat (urednik), 11th International Scientific and Professional Conference With food to health, October 18th and 19th 2018, Split, Croatia =11. međunarodni znanstveno-stručni skup Hranom do zdravlja, 18. i 19. listopada 2018., Split, Hrvatska. Book of abstracts = Knjiga sažetaka. Split: Faculty of Chemistry and Technology, University of Split: = Kemijsko-tehnološki fakultet Sveučilišta u Splitu; Osijek: Faculty of Food Technology, University of Osijek: Prehrambeno-tehnološki fakultetet Sveučilišta u Osijeku; Tuzla: Faculty of Technology, University of Tuzla: Tehnološki fakultet Univerziteta u Tuzli, 2018. 167 str. Hranom do zdravlja (Bosanskohercegovačko izd. Print). ISBN 978-953-7803-09-4, ISBN 978-953-7005-58-0. ISSN 2232-9536. [COBISS.SI-ID 4975224]

3. JERKOVIĆ, Igor, CIKOŠ, Ana-Marija, BABIĆ, Sanja, ČIŽMEK, Lara, BOJANIĆ, Krunoslav, ALADIĆ, Krunoslav, UL'YANOVSKII, Nikolai, KOSYAKOV, Dmitry, LEBEDEV, Albert T., ČOŽ-RAKOVAC, Rozelindra, TREBŠE, Polonca, JOKIĆ, Stela. Bioprospecting of less-polar constituents from endemic brown macroalga Fucus virsoides J. Agardh from the Adriatic sea and targeted antioxidant effects in vitro and in vivo (Zebrafish model). Marine drugs. 2021, iss. 5, vol. 19, str. 1-25. ISSN 1660-3397. https://www.mdpi.com/1660-3397/19/5/235, Repozitorij Univerze v Ljubljani – RUL, DOI: 10.3390/md19050235. [COBISS.SI-ID 60999427]

4. BANOŽIĆ, Marija, MILOVANOVIĆ, Tanja, ČOLNIK, Maja, KNEZ, Željko, ŠKERGET, Mojca, JERKOVIĆ, Igor, JOKIĆ, Stela. Sequence of supercritical ▫$CO_2$▫ extraction and subcritical ▫$H_2O$▫ extraction for the separation of tobacco waste into lipophilic and hydrophilic fractions. Chemical engineering research & design. May 2021, vol. 169, str. 103-115. ISSN 0263-8762. DOI: 10.1016/j.cherd.2021.03.005. [COBISS.SI-ID 55459331]