Senad Memić

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2. AKAGIĆ, Asima, ORAS, Amila, ORUČEVIĆ ŽULJEVIĆ, Sanja, SPAHO, Nermina, DRKENDA, Pakeza, BIJEDIĆ, Amna, MEMIĆ, Senad, HUDINA, Metka. Geographic variability of sugars and organic acids in selected wild fruit species. Foods. 2020, vol. 9, iss. 4, str. 1-14, ilustr. ISSN 2304-8158. https://doi.org/10.3390/foods9040462, Repository of the University of Ljubljana – RUL , DOI: 10.3390/foods9040462. [COBISS.SI-ID 9463161]

3. AKAGIĆ, Asima, ORAS, Amila, GAŠI, Fuad, MELAND, Mekjell, DRKENDA, Pakeza, MEMIĆ, Senad, SPAHO, Nermina, ORUČEVIĆ ŽULJEVIĆ, Sanja, JERKOVIČ, Igor, MUSIĆ, Osman, HUDINA, Metka. A comparative study of ten pear (Pyrus communis L.) cultivars in relation to the content of sugars, organic acids, and polyphenol compounds. Foods. 2022, vol. 11, iss. 19, art. 3031, 18 str., ilustr. ISSN 2304-8158. https://www.mdpi.com/2304-8158/11/19/3031, Repository of the University of Ljubljana – RUL , DOI: 10.3390/ foods11193031. [COBISS.SI-ID 124686595]