Andrej Majerle

1. MAJERLE, Andrej. Percipirana kakovost jogurtov proizvajalčevih in trgovskih blagovnih znamk : diplomsko delo, univerzitetni študij = Perceived quality of private label and national brand yogurts : graduation thesis, university studies. Ljubljana: [A. Majerle], 2009. VII, 42 f., [2] f. pril., tabele. Repository of the University of Ljubljana – RUL . [COBISS.SI-ID 2481288]

2. POHAR, Jurij, MAJERLE, Andrej. Subjective quality of yogurts of two Slovene private and two national brands having equal objective quality. In: CSAPÓ, János (ed.), STANICS, J. (ed.). Possibilities and deliminations of extensive animal husbandry : proceedings of the 18th International Symposium "Animal science days". 18th International Symposium "Animal science days", Kaposvár, 21-24 September, 2010. Kaposvár: Pannon University of Agriculture, Faculty of Animal Science, 2010. Str. 307-312. Acta Agraria Kaposváriensis, Vol. 14, No. 2. ISSN 1418-1789. [COBISS.SI-ID 2723208]